James and Angeline discuss a wide range of issues, including the global food industry, the process of innovation, supply chain issues, females & leadership and much much more.
Angeline is the Executive Director Innovation and Growth for Simplot Australia and an informed and fascinating conversationalist.
In the usual relaxed and engaging conversation style of the podcast, the two discuss the fundamentals of innovation and business growth. They also unpack some of the lessons of innovation that have emerged in managing the supply chains from the industry that is always bringing new products to the market: such as the industry’s response to Celiac, Nut Allergies, Paleo, vegetarian, gluten-free, Ready-to-Eat, Ready-to-Cook and much more.
James and Angeline discuss inspiring women leaders and the G100 Mission Million, a global group of 100 Women leaders looking to create an equal, progressive and inclusive environment for women worldwide.
We’re honoured to have Angeline as a guest on the show: She is a successful innovation practitioner renowned for her strong business acumen. She has more than 20 years’ diverse international innovation and leadership experience in blue chip multinationals such as Mondelez International, Yum Brands (KFC), Fonterra, and MARS and has led teams in innovation, strategy development and market expansion. Angelina has guided the launch of more than 1000 innovations across the Australian and Pacific markets. A true industry leader in Australia.
She is an inspiring and insightful guest, and the conversation is engaging and wide-ranging. Enjoy 😊
For more on Angeline Achariya, her Linked In is here
For more on Simplot Australia, click here
For more on G100 Mission Million, click here
After a long career in multiple aspects of supply chain management, corporate training and business advisory, James brings a business improvement mindset to his role as General Manager of Supply Chain Resilience for Ai Group. A skilled communicator and adviser, James has been involved with Oil & Gas, the Defence industry and supply chain across the board for over 40 years.
James has a Masters degree in International Management and a partially completed Doctor of Business Administration. He says he'll get around to finishing it when he retires.
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